How to Get a Reservation at Tail Up Goat
Adams Morgan · Washington DC
Tail Up Goat is an Adams Morgan restaurant with a Caribbean-influenced, globally minded menu that has earned it consistent recognition as one of DC's best. The bread service alone is worth the trip.
Why Is It So Hard to Book?
Tail Up Goat punches well above its size — it's a small restaurant with an outsized reputation that keeps it booked solid. Its Adams Morgan location makes it a destination rather than a neighborhood drop-in.
Tips for Getting a Table at Tail Up Goat
- 1
Reservations open 28 days in advance — weekend tables fill quickly. Book early.
- 2
A table for two is more accessible than larger parties in this intimate space.
- 3
Weeknight dinner is slightly more available and just as special.
- 4
Monitor with ResTracker for cancellations — the 48-hour window before a reservation is when most openings appear.
The Fastest Way: Cancellation Alerts
Even fully booked restaurants have cancellations — usually in the 24–72 hours before a seating. ResTracker monitors Tail Up Goat on Resy and OpenTable around the clock and sends you an email the moment a slot opens up.
Most users get their first alert within a few days of setting up monitoring.
Try ResTracker FreeFrequently Asked Questions
Is Tail Up Goat on Resy or OpenTable?
Tail Up Goat takes reservations on Resy. Tables open approximately 28 days in advance.
What neighborhood is Tail Up Goat in?
Tail Up Goat is located in Adams Morgan, Washington DC.
What is Tail Up Goat known for?
Tail Up Goat is known for its extraordinary bread service — widely considered among DC's best — and a Caribbean-influenced, globally minded menu with precise, creative cooking.
Does Tail Up Goat have walk-in seating?
Tail Up Goat has very limited walk-in capacity given its small size. Advance reservations or monitoring for cancellations are strongly recommended.